The Seymour Showstopper

The Seymour Showstopper

Ingredients

  • 1/2 cup pink dragonfruit (flesh only, fresh or frozen works fine)
  • 60ml vodka
  • 60ml pineapple juice
  • lemonade, to top up
  • pineapple wedge, to serve
A couple of these tropical tipples and David will be back in the ballroom. Serves 2.

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  1. Add dragonfruit to a mixing glass or cocktail shaker and muddle until soft.
  2. Add vodka, then pineapple juice and give it a stir.
  3. Add ice to serving glasses. Add dragonfruit mixture evenly into each glass and top with lemonade.
  4. Stir to combine. Garnish with a pineapple wedge.
  5. Note: Depending on whether you're using fresh or frozen pink dragonfruit, the texture may differ. Adjust the amount of lemonade to get the drink consistency you require. For thicker 'slushie' styles, a straw is a great serving option.

   

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