Ingredients
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Cinzano Prosecco
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Aperol
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Fever-Tree Soda Water
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ice
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fresh orange or lemon wedge (optional)
It's not Italy's most common apertif for nothing; enjoy this tangy mix of prosecco and Aperol with friends
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In a tumbler, mix three parts prosecco with two parts Aperol over ice.
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Add a dash of soda water and a twist of lemon.
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