The Golden Dragon

The Golden Dragon

Ingredients

  • 40ml Monkey Shoulder Whisky
  • 20ml sweet vermouth
  • half a tablespoon runny honey
  • 2 dashes saline solution
  • a few dashes of sesame oil to finish
  1. In a coupette glass like the one pictured, stir the whisky, sweet vermouth, honey and saline solution to combine. Finish with a few dashes of sesame oil

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