Tequila Espresso Martini

Tequila Espresso Martini

Ingredients

  • 50ml Cazcabel Coffee
  • 50ml espresso
  • 5ml sugar syrup
  • ice
  • orange peel twist, to garnish
Cazcabel Coffee blends a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico. It's a great twist on the classic espresso martini. Serves 1
  1. Add all ingredients to a shaker. Shake well and then strain into a chilled coupe glass and garnish with a twist of orange peel.

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