Ingredients
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handful basil leaves
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200ml St Germain Elderflower Liqueur
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20ml lime juice
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60ml gin
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100ml soda water
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lime wedges, to serve
Sweet elderflower blossom liqueur, gin, and a burst of basil; this one is ideal to ease into the weekend after a busy week.
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Add half the basil leaves, and the elderflower liqueur, lime juice and gin to a cocktail shaker.
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Half fill with ice and stir vigorously. Shake well.
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Put the remaining basil leaves in a serving glass (either a martini glass or coupe), strain the cocktail into the glass and top up with soda.
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Serve with lime wedges for squeezing.
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