Prosecco Icy Poles

Prosecco Icy Poles

Ingredients

  • 300ml Brown Brothers Prosecco
  • 150ml orange juice
Frozen fruity bubbles on a stick - roll on summer!
  1. Combine the prosecco and orange juice in a jug
  2. Pour into the icy pole moulds and freeze for two hours or until firm
  3. Remove icy poles from moulds and enjoy

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